Entrepreneurial Appetite
Entrepreneurial Appetite is a series of events dedicated to building community, promoting intellectualism, and supporting Black businesses. This podcast will feature edited versions of Entrepreneurial Appetite’s Black book discussions, including live conversations between a virtual audience, authors, and Black entrepreneurs. In this community, we do not limit what it means to be an intellectual or entrepreneur. We recognize that the sisters and brothers who own and work in beauty salons or barbershops are intellectuals just as much as sisters and brothers who teach and research at universities. This podcast is unique because, as part of this community, you have the opportunity to participate in our monthly book discussion, suggest the book to be discussed, or even lead the conversation between the author and our community of intellectuals and entrepreneurs. For more information about participating in our monthly discussions, please follow Entrepreneurial_ Appetite on Instagram and Twitter. Please consider supporting the show as one of our Founding 55 patrons. For five dollars a month, you can access our live monthly conversations. See the link below:https://www.patreon.com/EA_BookClub
Entrepreneurial Appetite
A History of Black Food: A Conversation with, Soul Food Scholar, Adrian Miller
This bonus Black Restaurant Week San Antonio edition of Entrepreneurial Appetite's Black Book discussions brings you a conversation with Adrian Miller, renowned culinary historian of African American cuisine.
Please consider supporting the show as one of our Founding 55 patrons. For five dollars a month, you can access our live monthly conversations. Your patronage will help us meet our goal of hiring an intern to help with the show's production. See the link below:
https://www.patreon.com/EA_BookClub